Dyah Hesti Wardhani

Diponegoro University · ID

Croat circle (64 researchers, Anthurium) · Food & chemistry

aroid papers
15
first to last
2014–2023
aroid h-index
6
influence (0–100)
1.5
species described
0

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Aroid papers per year

20142023

Genera · 1

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Aroid papers · 15 newest first

  1. 2023 Analyzing the characteristics of degraded glucomannan of Amorphophallus oncophyllus using hydrogen peroxide and ultrasonicationAIMS Agriculture and FoodDOIopen access
  2. 2020 Purification of Glucomannan of Porang (Amorphophallus oncophyllus) Flour using Combination of Isopropyl Alcohol and Ultrasound-Assisted ExtractionREAKTORDOIopen access
  3. 2019 Deacetylation of glucomannan of Amorphophallus oncophillus using NaOH and its properties as iron excipient by gelation in ethanolAIP conference proceedingsDOI
  4. 2019 Enzymatic purification of glucomannan from Amorphophallus oncophyllus using α-AmylaseBioscience JournalDOIopen access
  5. 2019 Modification of glucomannan of Amorphophallus oncophyllus as an excipient for iron encapsulation performed using the gelation methodActa Scientiarum Polonorum Technologia AlimentariaDOIopen access
  6. 2019 Modification of glucomannan of Amorphophallus oncophyllus as an excipient for iron encapsulation performed using the gelation method [pdf]Acta Scientiarum Polonorum Technologia AlimentariaDOIopen access
  7. 2017 PENCEGAHAN PENCOKLATAN ENZIMATIK PADA PORANG KUNING (Amorphophallus oncophyllus)REAKTORDOIopen access
  8. 2017 Swelling Capacity of Glucomannan from Amorphophallus oncophyllus Purified with Enzymatic HydrolysisAdvanced Science LettersDOI
  9. 2016 APPLICATION OF RESPONSE SURFACE METHOD ON PURIFICATION OF GLUCOMANNAN FROM AMORPHOPHALLUS ONCOPHYLLUS BY USING 2-PROPANOLDOAJ (DOAJ: Directory of Open Access Journals)open access
  10. 2016 FLUX PROFILES AND MATHEMATICAL MODELING OF FOULING MECHANISM FOR ULTRAFILTRATION OF KONJAC GLUCOMANNANDOAJ (DOAJ: Directory of Open Access Journals)open access
  11. 2016 PENINGKATAN KUALITAS GLUKOMANAN DARI Amorphophallus oncophyllus SECARA ENZIMATIS DENGAN a-AMILASEJurnal Inovasi Teknik KimiaDOIopen access
  12. 2016 Physicochemical properties of acetylated glucomannan of Amorphophallus onchophillus as excipient of drug controlled releaseAIP conference proceedingsDOI
  13. 2015 Extraction of glucomannan of porang tuber (Amorphophallus onchophillus) by using IPAAIP conference proceedingsDOI
  14. 2015 KARAKTERISTIK FISIK MAKANAN PENDAMPING ASI TERFORTIFIKASI PREBIOTIK DARI TEPUNG UMBI PORANG (AMORPHOPHALLUS ONCOPHYLLUS) TERFERMENTASIMETANADOIopen access
  15. 2014 PENGARUH FREKUENSI DAN WAKTU PENCUCIAN BERBANTU ULTRASONIK MENGGUNAKAN ISOPROPANOL TERHADAP KADAR GLUKOMANAN DAN VISKOSITAS TEPUNG PORANG (Amorphophallus oncophyllus)METANADOIopen access