Portrait of Sabri Sudirman
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Sabri Sudirman

Sriwijaya University · ID

Food & chemistry

aroid papers
11
first to last
2017–2026
aroid h-index
5
influence (0–100)
9.0
species described
0

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Aroid papers per year

20172026

Genera · 1

  • Pistia11

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Aroid papers · 11 newest first

  1. 2026 Formulasi dan Karakterisasi Tablet Hisap Berbasis Ekstrak Tumbuhan Apu-Apu (Pistia stratiotes)Jurnal FishtecHDOIopen access
  2. 2024 ANTIOXIDANT ACTIVITY OF TANNIN-RICH EXTRACT FROM WATER LETTUCE (Pistia stratiotes) LEAFJournal of Sustainability Science and ManagementDOIopen access
  3. 2024 Effects of extraction temperature on bioactive compounds and antioxidant activity of yellow velvetleaf (Limnocharis flava) and water lettuce (Pistia stratiotes) leaf extractFood ResearchDOIopen access
  4. 2023 Antihyperlipidemic Activity of Purified Polyphenol Extracted from Water Lettuce (Pistia stratiotes) Leaf: An In Vitro AnalysisTropical Journal of Natural Product ResearchDOIopen access
  5. 2023 Antioxidant Activity of Polysaccharides from Water Lettuce (Pistia stratiotes) Leaf ExtractTropical Journal of Natural Product ResearchDOIopen access
  6. 2023 INHIBITION OF ALPHA-GLUCOSIDASE BY POLYSACCHARIDES FROM WATER LETTUCE (Pistia stratiotes) LEAF EXTRACTS WITH DIFFERENT EXTRACTION METHODSJournal of Microbiology Biotechnology and Food SciencesDOIopen access
  7. 2022 In vitro Inhibitory HMG-CoA Reductase Activity of Purified Polyphenol Compounds from Water Lettuce (Pistia Stratiotes) Leaf ExtractTropical Journal of Natural Product ResearchDOIopen access
  8. 2022 Kandungan Senyawa Polifenol dan Aktivitas Antioksidan Daun Tumbuhan Apu-apu (Pistia stratiotes) dengan Metode Pengeringan yang BerbedaJurnal Pengolahan Hasil Perikanan IndonesiaDOIopen access
  9. 2022 Total polyphenol and flavonoid contents and antioxidant activities of water lettuce (Pistia stratiotes) leave extractsFood ResearchDOIopen access
  10. 2021 Antioxidant activity of the fractions from water lettuce (Pistia stratiotes) extractFood ResearchDOIopen access
  11. 2017 Phenolic Contents, Tannin, Vitamin C, and Vitamin E of Water Lettuce (Pistia Stratiotes)Oriental Journal Of ChemistryDOIopen access